About Us

Alessandro Carozza was born in Naples, Italy in 1917. As the patriarch, he passed down his traditional Neopolitan cooking style and his passion for Italian food. The Carozza family owners, Frank and Dwight, have over 45 years of culinary and restaurant experience between them, both in New York and here in Atlanta. They are pleased to honor their father and grandfather by serving you and your family a traditional Italian meal.

After many years of sharing our food with friends & neighbors in New York, we have decided to take our food & family to Georgia. We opened Alessandro’s with the simple notion of sharing authentic, freshly prepared Italian specialties to our new friends.

We want to thank all of our new patrons for accepting us with welcoming arms and allowing us to join the community.